Try this homemade Sour Cream Enchiladas recipe the whole family will love. Made with cheese, onion, corn tortillas and butter. Easy step-by-step instruc…
This Sour Cream Enchiladas relies on simple, everyday ingredients such as monterey jack cheese, grated, large onion, chopped, soft corn tortillas and butter. It comes together quickly and makes 4 servings, at about 1140 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026