Try this homemade Sour Cream Enchiladas recipe the whole family will love. Made with flour tortillas, margarine, onion and sour cream. Easy step-by-step…
This Sour Cream Enchiladas relies on simple, everyday ingredients such as flour tortillas, margarine, finely chopped onion and half and half. It comes together quickly and makes 4 servings, at about 1741 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026