How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sour Cream Coconut Pound Cake ?

You need 12 ingredients. The key ingredients include: 1 c butter, 1/2 c margarine, 6 eggs, 3 c sugar, and more.

Is Sour Cream Coconut Pound Cake suitable as baking & desserts?

Yes, Sour Cream Coconut Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Sour Cream Coconut Pound Cake ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sour Cream Coconut Pound Cake Recipe

Name: Sour Cream Coconut Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c butter; 1/2 c margarine; 6 eggs; 3 c sugar; 3 C. flour; 1/4 t baking soda; 1/2 t coconut extract; 1 carton sour cream; 1 c. coconut; 3/4 c sugar; 3/4 c water; 1 t almond extract

Sour Cream Coconut Pound Cake

Eats Now Editorial Team · 2364 kcal · Baking & Desserts

Sour Cream Coconut Pound Cake – a delicious recipe with butter, margarine, eggs, sugar, flour, u00bc. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Sour Cream Coconut Pound Cake

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