How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sour Cream Chocolate Chip Pound Cake?

You need 7 ingredients. The key ingredients include: 1 (2 layer) white cake mix, 1/2 c. water, 1/2 c. oil, 1 large chocolate instant pudding, and more.

Is Sour Cream Chocolate Chip Pound Cake suitable as baking & desserts?

Yes, Sour Cream Chocolate Chip Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Sour Cream Chocolate Chip Pound Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sour Cream Chocolate Chip Pound Cake Recipe

Name: Sour Cream Chocolate Chip Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (2 layer) white cake mix; 1/2 c. water; 1/2 c. oil; 1 large chocolate instant pudding; 8 oz. sour cream; 4 eggs; 1 (12 oz.) chocolate chips (semi-sweet)

Sour Cream Chocolate Chip Pound Cake – a delicious recipe with layer, water, oil, chocolate instant pudding, sour cream, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (2 layer) white cake mix
1/2 c. water
1/2 c. oil
1 large chocolate instant pudding
8 oz. sour cream
4 eggs
1 (12 oz.) chocolate chips (semi-sweet)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
791 kcal
Category
Baking & Desserts

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Sour Cream Chocolate Chip Pound Cake

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