How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sour Cream Cake?

You need 7 ingredients. The key ingredients include: 1 box white or yellow cake mix, 1 box instant vanilla pudding, 1 small (8 oz.) sour cream, 1/2 c. Wesson oil, and more.

Is Sour Cream Cake suitable as baking & desserts?

Yes, Sour Cream Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Sour Cream Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sour Cream Cake Recipe

Name: Sour Cream Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 box white or yellow cake mix; 1 box instant vanilla pudding; 1 small (8 oz.) sour cream; 1/2 c. Wesson oil; 1/2 c. water; 4 eggs (room temperature); 1/2 c. sugar and 1 Tbsp. cinnamon for the pan

Sour Cream Cake – a delicious recipe with white, vanilla pudding, sour cream, Wesson oil, water, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 box white or yellow cake mix
1 box instant vanilla pudding
1 small (8 oz.) sour cream
1/2 c. Wesson oil
1/2 c. water
4 eggs (room temperature)
1/2 c. sugar and 1 Tbsp. cinnamon for the pan

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
583 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Crispy Baked Tofu Fingers/Nuggets (Low Fat)
Vegan white chocolate and raspberry cheesecake recipe
Peanut Butter Parfaits
Kiwi-Cream Cheese Tart

Sour Cream Cake

How did you like this recipe?

Frequently Asked Questions