Sour Cream Blackberry Waffles Recipe

Name: Sour Cream Blackberry Waffles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons butter; 3/4 cup fresh blackberries, washed and dried; 4 tablespoons sugar, divided; 1 3/4 cups flour; 1 teaspoon baking powder; 1/8 teaspoon salt; 2 eggs; 3/4 cup milk; 1 cup sour cream; nonstick cooking spray

Servings: persons

3 tablespoons butter
3/4 cup fresh blackberries, washed and dried
4 tablespoons sugar, divided
1 3/4 cups flour
1 teaspoon baking powder
1/8 teaspoon salt
2 eggs
3/4 cup milk
1 cup sour cream
nonstick cooking spray

1
Preheat waffle iron. Place blackberries in a small bowl and sprinkle with 2 tablespoons sugar; mix. Melt butter in microwave or stovetop.
2
In a medium bowl combine dry ingredients: flour, baking powder, salt and the remaining 2 tablespoons of sugar. In another medium bowl, whisk the eggs slightly, and stir in the milk, sour cream, and melted butter. Stir the wet ingredients into the dry ingredients until just mixed. Do not overmix. Add the blackberries and stir once or twice.
3
Once the waffle iron is hot spray with nonstick cooking spray. Pour about 1/3 cup batter for each waffle. Cook about 3 1/2 minutes or until golden brown. Repeat with any remaining batter. Keep warm in oven. Serve with maple syrup or honey.

541

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3 tablespoons butter, 3/4 cup fresh blackberries, washed and dried, 4 tablespoons sugar, divided, 1 3/4 cups flour, and more.

Yes, Sour Cream Blackberry Waffles falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sour Cream Blackberry Waffles

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