How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sour Cream Biscuits?

You need 7 ingredients. The key ingredients include: 2 c. self-rising or all purpose, 1 1/2 t. baking powder, 1/2 t. baking soda, 1/2 t. salt, and more.

Is Sour Cream Biscuits suitable as baking & desserts?

Yes, Sour Cream Biscuits falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Sour Cream Biscuits?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sour Cream Biscuits Recipe

Name: Sour Cream Biscuits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. self-rising or all purpose; 1 1/2 t. baking powder; 1/2 t. baking soda; 1/2 t. salt; 1/4 c. cold butter; 1/2 c. milk; 1/2 c. sour cream

Sour Cream Biscuits – a delicious recipe with baking powder, baking soda, salt, cold butter, milk, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. self-rising or all purpose
1 1/2 t. baking powder
1/2 t. baking soda
1/2 t. salt
1/4 c. cold butter
1/2 c. milk
1/2 c. sour cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
219 kcal
Category
Baking & Desserts

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Sour Cream Biscuits

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