Sour Cream Banana Nut Bread

Name: Sour Cream Banana Nut Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 c. plain flour; 1/2 tsp. soda; 2 1/2 tsp. baking powder; 1/2 c. oleo; 1 1/4 c. sugar; 2 eggs; 1 tsp. vanilla; 1/4 c. milk; 1 c. sour cream; 1 c. mashed bananas; 1/2 c. or more pecans

Eats Now Editorial Team · 1300 kcal · General

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Sour Cream Banana Nut Bread – a delicious recipe with flour, soda, baking powder, oleo, sugar, eggs. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 1/2 c. plain flour
1/2 tsp. soda
2 1/2 tsp. baking powder
1/2 c. oleo
1 1/4 c. sugar
2 eggs
1 tsp. vanilla
1/4 c. milk
1 c. sour cream
1 c. mashed bananas
1/2 c. or more pecans

1
Sift flour, soda and baking powder together and set aside. Cream softened oleo by hand.
2
Add sugar, eggs and vanilla.
3
Beat well after each.
4
Add milk and flour alternately; blend.
5
Add sour cream, bananas and nuts.
6
Do not overbeat.
7
Pour into greased and floured loaf pans or tube pan.
8
Bake at 325u00b0 for 50 to 55 minutes until it tests done with toothpick.
9
Very good.

1300

kcal

Calories

Fat

213

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 1/2 c. plain flour, 1/2 tsp. soda, 2 1/2 tsp. baking powder, 1/2 c. oleo, and more.

Yes, Sour Cream Banana Nut Bread falls under the General category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Calories
1300 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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