How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sour Cream Banana Cake?

You need 14 ingredients. The key ingredients include: 2 cups brown sugar, packed, 1 cup sour cream, 1 cup butter, 1 teaspoon baking soda, and more.

Is Sour Cream Banana Cake suitable as baking & desserts?

Yes, Sour Cream Banana Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Sour Cream Banana Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sour Cream Banana Cake Recipe

Name: Sour Cream Banana Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups brown sugar, packed; 1 cup sour cream; 1 cup butter; 1 teaspoon baking soda; 4 eggs; 1/8 teaspoon salt; 4 bananas, very ripe; 2 teaspoons vanilla extract; 4 cups cake flour, sifted; 1 cup walnuts, chopped; 1/2 cup butter; 4 cups confectioners' sugar; 1/4 cup sour cream; 1 teaspoon vanilla extract

Sour Cream Banana Cake

Eats Now Editorial Team · 2818 kcal · Baking & Desserts

Sour Cream Banana Cake – a delicious recipe with brown sugar, sour cream, butter, baking soda, eggs, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Sour Cream Banana Cake

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