How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sour Cream Banana Bread?

You need 8 ingredients. The key ingredients include: 1 ½ cups flour, 1 cup sugar, 1 teaspoon baking soda, ½ teaspoon salt, and more.

Is Sour Cream Banana Bread suitable as baking & desserts?

Yes, Sour Cream Banana Bread falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Sour Cream Banana Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sour Cream Banana Bread Recipe

Name: Sour Cream Banana Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ½ cups flour; 1 cup sugar; 1 teaspoon baking soda; ½ teaspoon salt; 3 crushed ripe bananas; ½ cup egg (just beat up a couple eggs and measure out 1/2 a cup of egg, this is because eggs differ in size); ½ cup oil; ½ cup sour cream

Sour Cream Banana Bread – a delicious recipe with flour, sugar, baking soda, salt, bananas, egg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 ½ cups flour
1 cup sugar
1 teaspoon baking soda
½ teaspoon salt
3 crushed ripe bananas
½ cup egg (just beat up a couple eggs and measure out 1/2 a cup of egg, this is because eggs differ in size)
½ cup oil
½ cup sour cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
790 kcal
Category
Baking & Desserts

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Sour Cream Banana Bread

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