How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sour Cream And Vanilla Bread?

You need 9 ingredients. The key ingredients include: 1/2 cup water, 1 tablespoon vanilla, 1/3 cup sour cream, 1 egg, and more.

Is Sour Cream And Vanilla Bread suitable as general?

Yes, Sour Cream And Vanilla Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Sour Cream And Vanilla Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sour Cream And Vanilla Bread Recipe

Name: Sour Cream And Vanilla Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup water; 1 tablespoon vanilla; 1/3 cup sour cream; 1 egg; 1 tablespoon margarine or 1 tablespoon butter, softened; 3 cups bread flour; 3 tablespoons sugar; 1 1/4 teaspoons salt; 2 teaspoons yeast

Sour Cream And Vanilla Bread – a delicious recipe with water, vanilla, sour cream, egg, margarine, bread flour. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 cup water
1 tablespoon vanilla
1/3 cup sour cream
1 egg
1 tablespoon margarine or 1 tablespoon butter, softened
3 cups bread flour
3 tablespoons sugar
1 1/4 teaspoons salt
2 teaspoons yeast

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
479 kcal
Category
General

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