How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sour Cream And Cheddar Potatoes?

You need 7 ingredients. The key ingredients include: 1 lb potato, pared, diced and parboiled, 1/2 lb cheddar cheese, grated, 4 tablespoons butter, melted, 1 1 chopped chives or 1 scallion, for nice color, and more.

Is Sour Cream And Cheddar Potatoes suitable as general?

Yes, Sour Cream And Cheddar Potatoes falls under the General category and is a great choice for this type of meal.

How do I store leftover Sour Cream And Cheddar Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sour Cream And Cheddar Potatoes Recipe

Name: Sour Cream And Cheddar Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb potato, pared, diced and parboiled; 1/2 lb cheddar cheese, grated; 4 tablespoons butter, melted; 1 1 chopped chives or 1 scallion, for nice color; 1 cup sour cream; 1/4 teaspoon pepper; 1/2 teaspoon salt

Sour Cream And Cheddar Potatoes – a delicious recipe with potato, cheddar cheese, butter, chives, sour cream, pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 lb potato, pared, diced and parboiled
1/2 lb cheddar cheese, grated
4 tablespoons butter, melted
1 1 chopped chives or 1 scallion, for nice color
1 cup sour cream
1/4 teaspoon pepper
1/2 teaspoon salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
532 kcal
Category
General

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