How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Souper Meat Loaf?

You need 10 ingredients. The key ingredients include: 3 lb. ground beef or venison, 1 regular can evaporated milk, 2 eggs, slightly beaten, 1 envelope dry soup mix (onion, beefy mushroom, tomato-onion, etc.), and more.

Is Souper Meat Loaf suitable as soups & stews?

Yes, Souper Meat Loaf falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Souper Meat Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Souper Meat Loaf Recipe

Name: Souper Meat Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lb. ground beef or venison; 1 regular can evaporated milk; 2 eggs, slightly beaten; 1 envelope dry soup mix (onion, beefy mushroom, tomato-onion, etc.); 1 c. corn flake crumbs; 1/2 tsp. salt; 1/4 tsp. black pepper; 3 Tbsp. brown sugar; 1 tsp. dry mustard; 6 Tbsp. catsup

Souper Meat Loaf

Eats Now Editorial Team · 1046 kcal · Soups & Stews

Souper Meat Loaf – a delicious recipe with ground beef, regular, eggs, onion, corn flake crumbs, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Souper Meat Loaf

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