Soup With Sausage, Savoy Cabbage, Cannellini Beans And Tortellini Recipe

Name: Soup With Sausage, Savoy Cabbage, Cannellini Beans And Tortellini
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 1/2 onion chopped; 2 garlic cloves minced; 1 1/8 cups fennel bulb fresh, chopped; 1/2 teaspoon dried thyme or 1/2 tbs chopped fresh thyme; 1/4 teaspoon red pepper flakes dried; 3 cups water; 1 3/8 cups savoy cabbage chopped; 1/2 cup cannellini canned, white kidney beans, rinsed and drained; 3 1/2 ounces cheese tortellini fresh; 1/4 cup grated Parmesan

Servings: persons

1 tablespoon olive oil
1/2 onion chopped
2 garlic cloves minced
1 1/8 cups fennel bulb fresh, chopped
1/2 teaspoon dried thyme or 1/2 tbs chopped fresh thyme
1/4 teaspoon red pepper flakes dried
3 cups water
1 3/8 cups savoy cabbage chopped
1/2 cup cannellini canned, white kidney beans, rinsed and drained
3 1/2 ounces cheese tortellini fresh
1/4 cup grated Parmesan

1
Heat olive oil in a large pot over medium-high heat.
2
Add sausage, onion, garlic, fennel, thyme and red pepper and saute about 10 minutes or until the vegetables are soft and the sausage is brown.
3
Add water and bring to a boil.
4
Stir in Savoy cabbage and tortellini, simmer 6-8 minutes until pasta is almost al dente (do not overcook).
5
Add cannellini beans, reduce the heat and simmer for about 4 minutes.
6
Serve topped with grated parmesan cheese.

268

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 tablespoon olive oil, 1/2 onion chopped, 2 garlic cloves minced, 1 1/8 cups fennel bulb fresh, chopped, and more.

Yes, Soup With Sausage, Savoy Cabbage, Cannellini Beans And Tortellini falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Soup With Sausage, Savoy Cabbage, Cannellini Beans And Tortellini

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