How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Souffle?

You need 7 ingredients. The key ingredients include: 3 pkg. chopped spinach, cooked and drained, 1/2 tsp. minced onion, 2 beaten eggs, 1 can cream of mushroom soup, and more.

Is Souffle suitable as baking & desserts?

Yes, Souffle falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Souffle?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Souffle Recipe – Eats Now

Name: Souffle
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 pkg. chopped spinach, cooked and drained; 1/2 tsp. minced onion; 2 beaten eggs; 1 can cream of mushroom soup; 1 c. mayonnaise; 1 c. shredded Cheddar cheese; 1 1/2 c. seasoned croutons (must use Pepperidge Farms)

Souffle – a delicious recipe with chopped spinach, onion, eggs, cream of mushroom soup, mayonnaise, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 pkg. chopped spinach, cooked and drained
1/2 tsp. minced onion
2 beaten eggs
1 can cream of mushroom soup
1 c. mayonnaise
1 c. shredded Cheddar cheese
1 1/2 c. seasoned croutons (must use Pepperidge Farms)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
777 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Souffle

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