Try this homemade Sos Ti Malis - Sauce Haitienne recipe the whole family will love. Made with olive oil, onion, garlic and shallots. Easy step-by-step i…
This Sos Ti Malis - Sauce Haitienne relies on simple, everyday ingredients such as olive oil, onion, minced, shallots, finely chopped and lime juice, fresh squeezed. It comes together quickly and makes 4 servings, at about 159 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026