How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sorbet-Stuffed Cupcakes?

You need 2 ingredients. The key ingredients include: 1 (10 ounce) package Market Pantry Vanilla Cupcakes with Vanilla Frosting or Red Velvet Cupcakes with Cream Cheese, ½ tablespoons Archer Farms blood orange sorbet or vanilla sorbet *Available in most TARGET stores.

Is Sorbet-Stuffed Cupcakes suitable as baking & desserts?

Yes, Sorbet-Stuffed Cupcakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Sorbet-Stuffed Cupcakes?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Sorbet-Stuffed Cupcakes Recipe

Name: Sorbet-Stuffed Cupcakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 ounce) package Market Pantry Vanilla Cupcakes with Vanilla Frosting or Red Velvet Cupcakes with Cream Cheese; ½ tablespoons Archer Farms blood orange sorbet or vanilla sorbet *Available in most TARGET stores

Sorbet-Stuffed Cupcakes – a delicious recipe with Vanilla Frosting, Archer Farms blood orange sorbet. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (10 ounce) package Market Pantry Vanilla Cupcakes with Vanilla Frosting or Red Velvet Cupcakes with Cream Cheese
½ tablespoons Archer Farms blood orange sorbet or vanilla sorbet *Available in most TARGET stores

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
91 kcal
Category
Baking & Desserts

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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