How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sophie's bacon, spinach and feta muffins?

You need 8 ingredients. The key ingredients include: 140 grams plain flour, 1/2 tsp baking powder, 1/2 tsp sugar, 1 egg, and more.

Is Sophie's bacon, spinach and feta muffins suitable as baking & desserts?

Yes, Sophie's bacon, spinach and feta muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Sophie's bacon, spinach and feta muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sophie's bacon, spinach and feta muffins Recipe

Name: Sophie's bacon, spinach and feta muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 140 grams plain flour; 1/2 tsp baking powder; 1/2 tsp sugar; 1 egg; 30 grams frozen spinach, defrosted; 40 grams feta, crumbled; 2 rashers of bacon, chopped and cooked; 150 ml milk

Sophie's bacon, spinach and feta muffins – a delicious recipe with flour, baking powder, sugar, egg, frozen spinach, feta. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

140 grams plain flour
1/2 tsp baking powder
1/2 tsp sugar
1 egg
30 grams frozen spinach, defrosted
40 grams feta, crumbled
2 rashers of bacon, chopped and cooked
150 ml milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
488 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Sophie's bacon, spinach and feta muffins

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