Sophia'S Cinnamon Buns

1. 1

   Cream first 3 ingredients together and set aside.

2. 2

   Mix next 3 ingredients together and set side.

3. 3

   In saucepan, heat milk until skin forms.

4. 4

   Pour hot milk over butter and sugar mixture; stir. Add 1 cup of flour to butter mixture and stir together.

5. 5

   Add yeast once it has bubbled.

6. 6

   Add enough flour to make stiff dough.

7. 7

   Add eggs, and beat.

8. 8

   Add another cup of flour; mix into dough until elastic looking and dry.

9. 9

   Let raise in covered, greased bowl, until doubled (2 to 3 hours) and then turn.

* Per serving · 4 servings · Values may vary.

No additional tips available.