How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sopapilla Cheesecake?

You need 6 ingredients. The key ingredients include: 16 ounces, weight Cream Cheese, 2 cups White Sugar, Divided, 1 teaspoon Vanilla, 2 packages (8 Oz. Size) Crescent Rolls, and more.

Is Sopapilla Cheesecake suitable as baking & desserts?

Yes, Sopapilla Cheesecake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Sopapilla Cheesecake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sopapilla Cheesecake Recipe

Name: Sopapilla Cheesecake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 ounces, weight Cream Cheese; 2 cups White Sugar, Divided; 1 teaspoon Vanilla; 2 packages (8 Oz. Size) Crescent Rolls; 1 teaspoon Cinammon; 1 stick Butter

Sopapilla Cheesecake – a delicious recipe with weight Cream Cheese, White Sugar, Vanilla, Crescent Rolls, Cinammon, Butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

16 ounces, weight Cream Cheese
2 cups White Sugar, Divided
1 teaspoon Vanilla
2 packages (8 Oz. Size) Crescent Rolls
1 teaspoon Cinammon
1 stick Butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
981 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Sopapilla Cheesecake

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