Sopa Sencilla - Simple Beef Broth Recipe

Name: Sopa Sencilla - Simple Beef Broth
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large marrow, bone; 1/2 lb cubed beef; 1 garlic clove; 1 small onion; 1/4 teaspoon cumin; 2 tablespoons salt; 1/2 teaspoon pepper; 2 medium tomatoes; 1 1/2 quarts water; 1/2 cup rice; 1 avocado

Servings: persons

1 large marrow, bone
1/2 lb cubed beef
1 garlic clove
1 small onion
1/4 teaspoon cumin
2 tablespoons salt
1/2 teaspoon pepper
2 medium tomatoes
1 1/2 quarts water
1/2 cup rice
1 avocado

1
Peel and chop the onion, garlic, and tomatoes.
2
Put the bone, beef, garlic, onion, cumin, salt, pepper, tomatoes, and water in a large soup pot, bring to a boil, then simmer for 2 hours.
3
Drain the broth, reserving the beef and skimming away any fat.
4
Return the broth to the pot and heat to boiling. Add the rice and lower to medium heat. Simmer for 1/2 hour.
5
Shred the beef and return to the soup.
6
To serve, slice the avocado and lay the strips in the bottom of 4 soup bowls. Pour soup over avocado slices.

277

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 large marrow, bone, 1/2 lb cubed beef, 1 garlic clove, 1 small onion, and more.

Yes, Sopa Sencilla - Simple Beef Broth falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sopa Sencilla - Simple Beef Broth

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