Sopa De Papas (Mexican Potato Soup)

Name: Sopa De Papas (Mexican Potato Soup)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 large potatoes, diced; 1 large onion, chopped; water; 1 tsp. salt; 2 slices bacon, fried, drained and crumbled (reserve drippings); 1/2 tsp. pepper; 2 c. milk; 1 c. cream; 3 Tbsp. chopped parsley; 1/4 c. grated Cheddar cheese

Eats Now Editorial Team · 494 kcal · Soups & Stews

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Sopa De Papas (Mexican Potato Soup) – a delicious recipe with potatoes, onion, water, salt, bacon, pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 large potatoes, diced
1 large onion, chopped
water
1 tsp. salt
2 slices bacon, fried, drained and crumbled (reserve drippings)
1/2 tsp. pepper
2 c. milk
1 c. cream
3 Tbsp. chopped parsley
1/4 c. grated Cheddar cheese

1
Cook potatoes, onion, parsley, salt and pepper; drain.
2
Add bacon and drippings, milk and cream.
3
Heat to almost boiling.
4
(May need to add a little water.)
5
Sprinkle cheese over individual bowls of soup.

494

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3 large potatoes, diced, 1 large onion, chopped, water, 1 tsp. salt, and more.

Yes, Sopa De Papas (Mexican Potato Soup) falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
494 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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