Try this homemade Somesh Rao's Mint and Coriander Chutney recipe the whole family will love. Made with coriander leaves, mint, green chili and tamarind.…
This Somesh Rao's Mint and Coriander Chutney relies on simple, everyday ingredients such as bunch coriander leaves, bunch mint leaves, green chili and seedless tamarind. It comes together quickly and makes 4 servings, at about 10 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026