Solo Green Beans And Chicken With Pasta Recipe

Name: Solo Green Beans And Chicken With Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup cooked green beans; 1 cup cooked chicken meat, diced; 1 cup dry pasta (I like the shape of Rotini); 1/4 cup Spanish olives with pimento; 1/4 cup onion, diced; 1 lemon, juice of; 2 tablespoons olive oil (Divided); 1 tablespoon butter; 1/2 teaspoon black pepper; 1/4 cup water, from the pasta pot

Servings: persons

1
Start 2 cups of salted water to boil.
2
Pour the juice of the lemon over the green beans and set aside until needed.
3
When the water is at a rolling boil, add the pasta and stir for at least 15 seconds.
4
Add 1 Tablespoon Olive Oil and Butter to a deep sauce pan and melt.
5
Add the onions and saute until nearly transparent.
6
Add the rest of the ingredients except the pasta, water, and pepper.
7
When the pasta is done (about 8 minutes) pour 1/4 cup of the cooking water into the pan and drain the rest.
8
Add to the pasta and then the pepper to the sauce pan and continue to cook over low heat for 2 more minutes.
9
Serve.

501

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 cup cooked green beans, 1 cup cooked chicken meat, diced, 1 cup dry pasta (I like the shape of Rotini), 1/4 cup Spanish olives with pimento, and more.

Yes, Solo Green Beans And Chicken With Pasta falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Solo Green Beans And Chicken With Pasta

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions