Solo Chicken Breast A La Stroganoff Recipe

Name: Solo Chicken Breast A La Stroganoff
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 boneless skinless chicken breast; 2 ounces sliced mushrooms, and half the liquid from that can (half a can); ¼ cup onion, diced; ¼ cup sour cream; ¼ teaspoon salt; ¼ teaspoon black pepper; ¼ teaspoon nutmeg; ¼ teaspoon dried thyme; 1 cup dried flat noodles; 1 tablespoon olive oil (divided); 1 tablespoon butter; 1 tablespoon flour

Servings: persons

1 boneless skinless chicken breast
2 ounces sliced mushrooms, and half the liquid from that can (half a can)
¼ cup onion, diced
¼ cup sour cream
¼ teaspoon salt
¼ teaspoon black pepper
¼ teaspoon nutmeg
¼ teaspoon dried thyme
1 cup dried flat noodles
1 tablespoon olive oil (divided)
1 tablespoon butter
1 tablespoon flour

1
Start cooking the noodles in 2 quarts of salted water.
2
Cover both sides of the thawed Chicken Breast with the salt, pepper, and just a little olive oil.
3
Fry whole, in a deep pan (I like Cast Iron) 4 minutes per side.
4
Set aside and allow to rest for at least 5 minutes before cutting into bite pieces.
5
Add the rest of the olive oil, and the butter into the pan, and saute the onion and the mushrooms.
6
In a seperate bowl, mix the Sour Cream, the liquid from the Mushroom Can (about 1/4 cup) and the Nutmeg and Thyme.
7
When the onions and mushrooms are done, add the flour and stir.
8
Add the sour cream mixture, and stir to make a sauce.
9
If the sauce is too thick, add small amounts of water from the pasta pot.
10
When the pasta is done (about 8 minutes), add to the sauce, follwed by the chicken, and stir.
11
Serve with a salad of a green vegetable.

374

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 boneless skinless chicken breast, 2 ounces sliced mushrooms, and half the liquid from that can (half a can), ¼ cup onion, diced, ¼ cup sour cream, and more.

Yes, Solo Chicken Breast A La Stroganoff falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Solo Chicken Breast A La Stroganoff

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