Try this homemade Sole With Mushroom Sauce recipe the whole family will love. Made with sole fillets, mushroom soup, parmesan cheese and sherry. Easy st…
This Sole With Mushroom Sauce relies on simple, everyday ingredients such as parmesan cheese, grated, dry sherry and dry breadcrumbs. It comes together quickly and makes 4 servings, at about 145 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026