How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Softbatch Cream Cheese Chocolate Chip Cookies?

You need 12 ingredients. The key ingredients include: 1/2 cup butter, 1/4 cup cream cheese, 3/4 cup light brown sugar, 1/4 cup granulated sugar, and more.

Is Softbatch Cream Cheese Chocolate Chip Cookies suitable as baking & desserts?

Yes, Softbatch Cream Cheese Chocolate Chip Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Softbatch Cream Cheese Chocolate Chip Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Softbatch Cream Cheese Chocolate Chip Cookies Recipe

Name: Softbatch Cream Cheese Chocolate Chip Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup butter; 1/4 cup cream cheese; 3/4 cup light brown sugar; 1/4 cup granulated sugar; 1 large egg; 2 teaspoons vanilla extract; 2 1/4 cups all-purpose flour; 2 teaspoons cornstarch; 1 teaspoon baking soda; 1/4 teaspoon salt; 1 cup milk chocolate chips; 1 1/4 cups semisweet chocolate chunks

Softbatch Cream Cheese Chocolate Chip Cookies

Eats Now Editorial Team · 1400 kcal · Baking & Desserts

Softbatch Cream Cheese Chocolate Chip Cookies – a delicious recipe with butter, cream cheese, light brown sugar, sugar, egg, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Softbatch Cream Cheese Chocolate Chip Cookies

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