How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Soft Yeast Pretzels?

You need 7 ingredients. The key ingredients include: 1 pkg. active dry yeast, 1 Tbsp. sugar, 1 1/2 c. bite size Shredded Wheat cereal, crushed to 1 c., 1 tsp. salt, and more.

Is Soft Yeast Pretzels suitable as general?

Yes, Soft Yeast Pretzels falls under the General category and is a great choice for this type of meal.

How do I store leftover Soft Yeast Pretzels?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Soft Yeast Pretzels Recipe

Name: Soft Yeast Pretzels
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. active dry yeast; 1 Tbsp. sugar; 1 1/2 c. bite size Shredded Wheat cereal, crushed to 1 c.; 1 tsp. salt; 2 1/2 to 3 1/2 c. flour; 1 egg white, slightly beaten; coarse salt

Soft Yeast Pretzels – a delicious recipe with active dry yeast, sugar, bite size Shredded Wheat cereal, salt, flour, egg. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 pkg. active dry yeast
1 Tbsp. sugar
1 1/2 c. bite size Shredded Wheat cereal, crushed to 1 c.
1 tsp. salt
2 1/2 to 3 1/2 c. flour
1 egg white, slightly beaten
coarse salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
278 kcal
Category
General

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