Soft Turkey Tacos Recipe

Name: Soft Turkey Tacos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 1/2 small onion, diced; 1 cup diced zucchini; 1/4 cup mild salsa, plus more for passing at the table; 8 ounces raw turkey sausages; 1/2 cup shredded Monterey jack; 8 corn tortillas; 1 ripe avocado; Salt and pepper; 4 iceberg lettuce leaves, shredded; 1 wooden spoon; 1 medium saute pan; 2 medium bowls; Paring knife (use with an adult); 1 fork; 1 microwave

Servings: persons

2 tablespoons olive oil
1/2 small onion, diced
1 cup diced zucchini
1/4 cup mild salsa, plus more for passing at the table
8 ounces raw turkey sausages
1/2 cup shredded Monterey jack
8 corn tortillas
1 ripe avocado
Salt and pepper
4 iceberg lettuce leaves, shredded
1 wooden spoon
1 medium saute pan
2 medium bowls
Paring knife (use with an adult)
1 fork
1 microwave

1
Heat the oil in medium non-stick skillet over medium heat.
2
Add the onion and cook until soft, about 4 minutes.
3
Add the zucchini, the salsa, and a couple tablespoons of water.
4
Cover, cook for 5 minutes, or until the squash is tender.
5
Transfer the vegetable mixture to a bowl with a spoon.
6
Squish the sausage meat from its casing into the same skillet.
7
(Discard the casings.)
8
Break the meat up with a wooden spoon.
9
Cook the meat over medium heat for 3 to 5 minutes or until it loses its color.
10
Add the meat to the vegetables.
11
Add the cheese and stir.
12
Set aside.
13
Cut avocado in half.
14
Using a spoon, scrape the avocado from the skin into another bowl.
15
Smash the avocado with a fork and season with salt and pepper.
16
Wrap the tortillas in moist paper towels.
17
Heat in the microwave for 1 minute or until warm.
18
Lay out the tortillas and divide the turkey mixture evenly on top.
19
Top with lettuce and avocado, fold the tortillas over and serve with salsa.

374

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 2 tablespoons olive oil, 1/2 small onion, diced, 1 cup diced zucchini, 1/4 cup mild salsa, plus more for passing at the table, and more.

Yes, Soft Turkey Tacos falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Soft Turkey Tacos

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