How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Soft Pumpkin Cookies?

You need 12 ingredients. The key ingredients include: 1/2 cups Crisco, 1/2 cups Butter, 3 cups Sugar, 2 whole Eggs, and more.

Is Soft Pumpkin Cookies suitable as baking & desserts?

Yes, Soft Pumpkin Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Soft Pumpkin Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Soft Pumpkin Cookies Recipe

Name: Soft Pumpkin Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cups Crisco; 1/2 cups Butter; 3 cups Sugar; 2 whole Eggs; 15 ounces, weight Pumpkin; 2 teaspoons Vanilla; 5 cups Flour; 2 teaspoons Baking Powder; 2 teaspoons Baking Soda; 2 teaspoons Cinnamon; 1 teaspoon Salt; 1 teaspoon Nutmeg

Soft Pumpkin Cookies

Eats Now Editorial Team · 1417 kcal · Baking & Desserts

Soft Pumpkin Cookies – a delicious recipe with Crisco, Butter, Sugar, Eggs, Vanilla, Flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Soft Pumpkin Cookies

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