How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Soft Pretzel Shapes?

You need 6 ingredients. The key ingredients include: 1 envelope dry yeast, 1 1/2 c. warm water, 1 tsp. salt, 1 Tbsp. sugar, and more.

Is Soft Pretzel Shapes suitable as general?

Yes, Soft Pretzel Shapes falls under the General category and is a great choice for this type of meal.

How do I store leftover Soft Pretzel Shapes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Soft Pretzel Shapes Recipe

Name: Soft Pretzel Shapes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 envelope dry yeast; 1 1/2 c. warm water; 1 tsp. salt; 1 Tbsp. sugar; 4 c. flour; coarse salt

Soft Pretzel Shapes – a delicious recipe with yeast, water, salt, sugar, flour, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 envelope dry yeast
1 1/2 c. warm water
1 tsp. salt
1 Tbsp. sugar
4 c. flour
coarse salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
888 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Italian Deli Ziti Toss
Apple Butter
Trevin'S Play Dough
Texas Caviar

Soft Pretzel Shapes

How did you like this recipe?

Frequently Asked Questions