How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Soft Polenta?

You need 6 ingredients. The key ingredients include: 2 cups cornmeal, 2 teaspoons sea salt or kosher salt, 7 cups cold water, divided, 2 tablespoons unsalted butter, and more.

Is Soft Polenta suitable as general?

Yes, Soft Polenta falls under the General category and is a great choice for this type of meal.

How do I store leftover Soft Polenta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Soft Polenta Recipe

Name: Soft Polenta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups cornmeal; 2 teaspoons sea salt or kosher salt; 7 cups cold water, divided; 2 tablespoons unsalted butter; 2 or more cups Bolognese sauce, ragu, or other sauce of your choice; Parmigiano Reggiano

Soft Polenta – a delicious recipe with cornmeal, salt, cold water, unsalted butter, Bolognese sauce. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 cups cornmeal
2 teaspoons sea salt or kosher salt
7 cups cold water, divided
2 tablespoons unsalted butter
2 or more cups Bolognese sauce, ragu, or other sauce of your choice
Parmigiano Reggiano

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
153 kcal
Category
General

Eats Now Editorial Team

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Soft Polenta

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