How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Soft Oatmeal Cookies?

You need 10 ingredients. The key ingredients include: 1 1/2 c. all-purpose flour, 1 tsp. each salt, baking soda and cinnamon, 1/4 tsp. ground cloves, 1/8 tsp. ground nutmeg, and more.

Is Soft Oatmeal Cookies suitable as baking & desserts?

Yes, Soft Oatmeal Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Soft Oatmeal Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Soft Oatmeal Cookies Recipe

Name: Soft Oatmeal Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. all-purpose flour; 1 tsp. each salt, baking soda and cinnamon; 1/4 tsp. ground cloves; 1/8 tsp. ground nutmeg; 1 c. shortening; 1 c. brown sugar; 3/4 c. white sugar; 3 eggs; 3 c. oatmeal; 1 c. raisins

Soft Oatmeal Cookies

Eats Now Editorial Team · 837 kcal · Baking & Desserts

Soft Oatmeal Cookies – a delicious recipe with flour, salt, ground cloves, ground nutmeg, shortening, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Soft Oatmeal Cookies

How did you like this recipe?

Frequently Asked Questions