How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Soft Ginger Drop Cookies?

You need 12 ingredients. The key ingredients include: 1/2 c. shortening, 3/4 c. sugar, 1 egg, 1 1/4 c. molasses, and more.

Is Soft Ginger Drop Cookies suitable as baking & desserts?

Yes, Soft Ginger Drop Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Soft Ginger Drop Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Soft Ginger Drop Cookies Recipe

Name: Soft Ginger Drop Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. shortening; 3/4 c. sugar; 1 egg; 1 1/4 c. molasses; 4 1/2 c. flour; 1 c. boiling water; 2 tsp. baking soda; 1 tsp. salt; 2 tsp. ginger; 1 tsp. cinnamon; 1 tsp. nutmeg; 1 tsp. cloves

Soft Ginger Drop Cookies

Eats Now Editorial Team · 1728 kcal · Baking & Desserts

Soft Ginger Drop Cookies – a delicious recipe with shortening, sugar, egg, molasses, flour, boiling water. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Soft Ginger Drop Cookies

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