How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Soft Dinner Rolls?

You need 8 ingredients. The key ingredients include: 4 Tbsp. butter, 3 Tbsp. sugar, 1 tsp. salt, 2 c. scalded milk, and more.

Is Soft Dinner Rolls suitable as baking & desserts?

Yes, Soft Dinner Rolls falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Soft Dinner Rolls?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Soft Dinner Rolls Recipe

Name: Soft Dinner Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 4 Tbsp. butter; 3 Tbsp. sugar; 1 tsp. salt; 2 c. scalded milk; 2 pkg. active dry yeast; 1/4 c. warm water; 1 egg; 5 1/2 c. flour

Soft Dinner Rolls – a delicious recipe with butter, sugar, salt, milk, active dry yeast, warm water. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 Tbsp. butter
3 Tbsp. sugar
1 tsp. salt
2 c. scalded milk
2 pkg. active dry yeast
1/4 c. warm water
1 egg
5 1/2 c. flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Soft Dinner Rolls

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