How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Soft Corn Shells?

You need 5 ingredients. The key ingredients include: 1 c. cornmeal, 2 c. flour, 2 eggs, 1/2 tsp. salt, and more.

Is Soft Corn Shells suitable as general?

Yes, Soft Corn Shells falls under the General category and is a great choice for this type of meal.

How do I store leftover Soft Corn Shells?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Soft Corn Shells Recipe

Name: Soft Corn Shells
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. cornmeal; 2 c. flour; 2 eggs; 1/2 tsp. salt; 3 c. cold water

Soft Corn Shells – a delicious recipe with cornmeal, flour, eggs, salt, cold water. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. cornmeal
2 c. flour
2 eggs
1/2 tsp. salt
3 c. cold water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
560 kcal
Category
General

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