How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Soft Chewy Gingersnap Cookies ?

You need 7 ingredients. The key ingredients include: 1 cup butter or margarine 2 eggs 2 cups of brown sugar, 2 tsp. baking soda, 3/4 cup of cooking molasses 4 1/2 cups of all purpose flour, 1 tsp. of ground cinnamon, and more.

Is Soft Chewy Gingersnap Cookies suitable as baking & desserts?

Yes, Soft Chewy Gingersnap Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Soft Chewy Gingersnap Cookies ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Soft Chewy Gingersnap Cookies Recipe

Name: Soft Chewy Gingersnap Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup butter or margarine 2 eggs 2 cups of brown sugar; 2 tsp. baking soda; 3/4 cup of cooking molasses 4 1/2 cups of all purpose flour; 1 tsp. of ground cinnamon; 1 tsp. cloves; 1 tsp. ground nutmeg; 1 tsp. ginger

Soft Chewy Gingersnap Cookies – a delicious recipe with butter, baking soda, molasses, ground cinnamon, cloves, ground nutmeg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 cup butter or margarine 2 eggs 2 cups of brown sugar
2 tsp. baking soda
3/4 cup of cooking molasses 4 1/2 cups of all purpose flour
1 tsp. of ground cinnamon
1 tsp. cloves
1 tsp. ground nutmeg
1 tsp. ginger

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Quick Info

Servings
4 servings
Calories
295 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Soft Chewy Gingersnap Cookies

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