How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Soft-Boiled Eggs With Herb Toast?

You need 5 ingredients. The key ingredients include: 4 None eggs, 2 tbsp butter, 1 tbsp fresh parsley leaves, finely chopped, 1 tbsp fresh oregano leaves, finely chopped, and more.

Is Soft-Boiled Eggs With Herb Toast suitable as general?

Yes, Soft-Boiled Eggs With Herb Toast falls under the General category and is a great choice for this type of meal.

How do I store leftover Soft-Boiled Eggs With Herb Toast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Soft-Boiled Eggs With Herb Toast Recipe

Name: Soft-Boiled Eggs With Herb Toast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 None eggs; 2 tbsp butter; 1 tbsp fresh parsley leaves, finely chopped; 1 tbsp fresh oregano leaves, finely chopped; 4 slices whole-grain bread, toasted

Soft-Boiled Eggs With Herb Toast – a delicious recipe with eggs, butter, parsley, oregano, bread. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 None eggs
2 tbsp butter
1 tbsp fresh parsley leaves, finely chopped
1 tbsp fresh oregano leaves, finely chopped
4 slices whole-grain bread, toasted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
204 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Hot Tea
Cherry-Berry-Delight
Port-Glazed Walnuts With Stilton
Caramel Popcorn

Soft-Boiled Eggs With Herb Toast

How did you like this recipe?

Frequently Asked Questions