Soda Cracker Toffee

1. 1

   Line a jelly roll pan with aluminum foil and spray with vegetable oil spray.

2. 2

   Place crackers in a single layer, (4 wide x5 deep), close together.

3. 3

   Put butter and brown sugar in sauce pan and bring to boil.

4. 4

   Boil for 3 minutes.

5. 5

   Pour sugar mixture over crackers and spread evenly.

6. 6

   Place in 350 degree oven for 5 minutes.

7. 7

   Scoop toffee that has boiled off crackers back on crackers so that crackers are completely covered.

8. 8

   Remove from oven and sprinkle chocolate chips over mixture. Spread chocolate to cover toffee as it melts.

9. 9

   Sprinkle with nuts.

10. 10

    Cut into squares while still warm.

11. 11

    Number of servings depending on cut size of candy.

No additional tips available.