Soda Cracker Chocolate Candy

1. 1

   Line a 15 x 10 x 1-inch baking pan with foil.

2. 2

   Coat with nonstick cooking spray.

3. 3

   Place crackers in rows on foil.

4. 4

   In saucepan, melt butter.

5. 5

   Add the brown sugar and bring to a boil. Boil for 3 minutes.

6. 6

   Pour over crackers and spread until completely covered.

7. 7

   Bake at 350u00b0 for 5 minutes (crackers will float).

8. 8

   Remove and turn off oven.

No nutritional information available.

No additional tips available.