Soda Baked Beans – a delicious recipe with onions, fresh garlic, pepper, curry powder, cayenne pepper, sausage. Easy to follow and perfect for any occasion.
Serves 4
Drinks & Smoothies
Servings:persons
1
In a large pot heat oil over medium heat; add in the onions, garlic, jalapeno pepper, curry powder and cayenne; saute for about 4 minutes.
2
Add in the chopped smoked sausage; saute for about 2-3 minutes.
3
Add in all the remaining ingredients; bring to a boil, stirring until the brown sugar dissolves.
4
Reduce the heat to medium-low and simmer uncovered until thickened, stirring occasionally for about 1 hour (or you can simmer for more time if desired).
1173
kcal
Calories
96
g
Fat
74
g
Carbs
12
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
How did you like this recipe?
Thank you — your rating has been saved!
Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 19 ingredients. The key ingredients include: 3 -4 tablespoons vegetable oil, 2 medium onions, chopped, 2 -3 tablespoons minced fresh garlic (or to taste), 1 jalapeno pepper (seeded and chopped, optional add in for more heat), and more.
Yes, Soda Baked Beans falls under the Drinks & Smoothies category and is a great choice for this type of meal.
Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.
We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising.
Privacy Policy