Name: Sock-It-To-Me Coffee Cake
Yield: 4 servings
Ingredients: 1 package cake mix, yellow; 8 ounces sour cream; 1/2 cup sugar; 1 cup pecans chopped; 1/2 cup vegetable oil; 4 large eggs; 2 tablespoons powdered sugar; 1 teaspoon nuts chopped; 1 teaspoon cinnamon; 2 tablespoons brown sugar; 1 teaspoon cinnamon

1

Mix cake mix, sugar and oil well.

2

Add eggs, beat well.

3

Add sour cream and nuts.

4

Grease bundt pan with butter.

5

Mix and sprinkle streuel mix in bottom of pan, pour 1/2 cake mix into pan.

6

Top with topping mix.

7

Pour rest of batter in.

8

Bake at 350F (180C) F for 55 to 60 minutes.

Sock-It-To-Me Coffee Cake

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