Try this homemade Soba Noodles With Chicken And Vegetables recipe the whole family will love. Made with chicken broth, soy sauce, oyster sauce and mirin…
This Soba Noodles With Chicken And Vegetables relies on simple, everyday ingredients such as low-sodium soy sauce, oyster sauce, mirin (sweet rice wine) and canola oil. It comes together quickly and makes 4 servings, at about 319 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026