Soba Noodle Soup

1. 1

   1. Bring 10 C. water to boil. Stir in bonito flakes, turn off heat and steep for 10 min, No More. Strain liquid to remove flakes.

2. 2

   2. Combine soy sauce, mirin, sugar and pinch of salt in broth pot. Bring to boil for a minute. Add bonito broth and boil.

3. 3

   3. Heat lg. pot of water to boiling. Cook soba noodles in boiling water for 3-4 minutes (tender). Drain, rinse with cold water, then drain again.

4. 4

   4. Portion noodles into bowls. Add scallions and other optional additions. Garnish with toasted nori. Ladle stock of noodles and serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.