Snowman Cake Recipe

Name: Snowman Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cake mix, whatever flavor you like; 1 1/4 cups water; 1/3 cup vegetable oil; 3 egg whites; 2 candy canes, unwrapped; 2 flat bottom ice cream cones; vanilla candy coating, melted (almoond bark); 1 container vanilla frosting; 1 (7 ounce) package flaked coconut or (7 ounce) package shredded coconut; 5 large black gumdrops; 1 large orange gumdrop; 7 small black gumdrops; 1 package fruit by the foot fruit leather (any red flavor); 2 cream-filled chocolate sandwich cookies; black shoestring licorice; 2 pretzel sticks

Servings: persons

1 cake mix, whatever flavor you like
1 1/4 cups water
1/3 cup vegetable oil
3 egg whites
2 candy canes, unwrapped
2 flat bottom ice cream cones
vanilla candy coating, melted (almoond bark)
1 container vanilla frosting
1 (7 ounce) package flaked coconut or (7 ounce) package shredded coconut
5 large black gumdrops
1 large orange gumdrop
7 small black gumdrops
1 package fruit by the foot fruit leather (any red flavor)
2 cream-filled chocolate sandwich cookies
black shoestring licorice
2 pretzel sticks

1
Bake cake mix as directed on package, using water, oil and egg whites, in two 8- or 9-inch round pans.
2
Cool 10 minutes; remove from pans to wire rack.
3
Cool completely, about 1 hour.
4
Cover 18x10-inch tray or cardboard with aluminum foil.
5
Attach candy cane to each cone using melted candy coating to make ice skates; let stand until set.
6
Arrange cake rounds with sides touching on tray.
7
Frost with frosting.
8
Sprinkle with coconut, pressing gently so it stays on frosting.
9
Use large black gumdrops for eyes and buttons, large orange gumdrop for nose, small black gumdrops for mouth and fruit snack roll for scarf.
10
Place cookie on each side of head for earmuffs; attach with shoestring licorice.
11
Arrange pretzel rods for arms and cones for ice skates.

813

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 1 cake mix, whatever flavor you like, 1 1/4 cups water, 1/3 cup vegetable oil, 3 egg whites, and more.

Yes, Snowman Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Snowman Cake

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