Snowballs

Name: Snowballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 c. powdered sugar; 1 egg yolk, beaten; 1 egg white, beaten; pinch of salt; 1 pt. whipping cream; maraschino cherries; 6 Tbsp. butter (3/4 cube); 1 c. well drained crushed pineapple; 1 c. rolled nuts; 60 large vanilla wafers; coconut

Eats Now Editorial Team · General

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Snowballs – a delicious recipe with powdered sugar, egg yolk, egg, salt, whipping cream, maraschino cherries. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. powdered sugar
1 egg yolk, beaten
1 egg white, beaten
pinch of salt
1 pt. whipping cream
maraschino cherries
6 Tbsp. butter (3/4 cube)
1 c. well drained crushed pineapple
1 c. rolled nuts
60 large vanilla wafers
coconut

1
Cream butter and sugar.
2
Add beaten egg yolk.
3
Next, nuts and pineapple.
4
Beat egg white; add salt.
5
Fold egg white into mixture. Spread between crackers, but not on top until ball is 4 crackers high.
6
Let stand overnight.
7
Whip the cream and add powdered sugar to sweeten to taste.
8
Cover balls with cream and sprinkle all over with shredded coconut.
9
Top each with bright red maraschino cherry. Makes 15 snowballs.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 c. powdered sugar, 1 egg yolk, beaten, 1 egg white, beaten, pinch of salt, and more.

Yes, Snowballs falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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