Snowballs

1. 1

   Mix dates, nuts and peanut butter together.

2. 2

   With your hands wet in cold water, shape these into tiny balls about the size of a marble.

3. 3

   Make an icing with cream or milk and powdered sugar.

4. 4

   Dip each ball into the icing and, while icing is still wet, roll in coconut.

5. 5

   Place each ball on waxed paper and place in refrigerator for about 1 hour.

6. 6

   This makes approximately 30 (1-inch in diameter).

No additional tips available.