Snowball Cake

1. 1

   Dissolve gelatin in 6 tablespoons of cold water.

2. 2

   Add 1 cup hot

3. 3

   water;

4. 4

   let

5. 5

   cool.

6. 6

   Add

7. 7

   pineapple,

8. 8

   lemon

9. 9

   juice and sugar; let thicken.

10. 10

    Use

11. 11

    1/2

12. 12

    of

13. 13

    the

14. 14

    Cool

15. 15

    Whip;

16. 16

    mix

17. 17

    with pineapple. Break

18. 18

    angel food cake in small pieces.

19. 19

    Put layer of cake and layer

20. 20

    of

21. 21

    mix into large, round glass dish.

22. 22

    Let set in refrigerator overnight, then turn on dish.

23. 23

    Cover with rest of Cool Whip and sprinkle with coconut.

No additional tips available.