How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Snow Pudding?

You need 6 ingredients. The key ingredients include: 1 pkg. Knox unflavored gelatine, 3 eggs, separated, 1/4 tsp. salt, 3 c. milk, and more.

Is Snow Pudding suitable as baking & desserts?

Yes, Snow Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Snow Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Snow Pudding Recipe

Name: Snow Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 pkg. Knox unflavored gelatine; 3 eggs, separated; 1/4 tsp. salt; 3 c. milk; 1/2 c. sugar; 1 tsp. vanilla extract

Snow Pudding – a delicious recipe with unflavored gelatine, eggs, salt, milk, sugar, vanilla extract. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 pkg. Knox unflavored gelatine
3 eggs, separated
1/4 tsp. salt
3 c. milk
1/2 c. sugar
1 tsp. vanilla extract

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Snow Pudding

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