How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Snow Peas And Beef Salad?

You need 12 ingredients. The key ingredients include: 1 beef flank steak (1 pound), 1/4 cup ketchup, 2 tablespoons canola oil, 2 tablespoons lemon juice, and more.

Is Snow Peas And Beef Salad suitable as salads?

Yes, Snow Peas And Beef Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Snow Peas And Beef Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Snow Peas And Beef Salad Recipe

Name: Snow Peas And Beef Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 beef flank steak (1 pound); 1/4 cup ketchup; 2 tablespoons canola oil; 2 tablespoons lemon juice; 1 tablespoon brown sugar; 1/4 teaspoon each garlic powder, garlic salt, ground ginger and pepper; 1/2 pound fresh mushrooms, sliced; 1 can (8 ounces) sliced water chestnuts, drained; 1 medium onion, sliced and separated into rings; 1 cup fresh or frozen snow peas, thawed; 12 lettuce leaves; 2 medium tomatoes, cut into wedges

Snow Peas And Beef Salad

Eats Now Editorial Team · 287 kcal · Salads

Snow Peas And Beef Salad – a delicious recipe with ketchup, canola oil, lemon juice, brown sugar, garlic, mushrooms. Easy to follow and perfect for any occasion.

Serves 4 Salads

Snow Peas And Beef Salad

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